Fermented bean curd : traditional snack in central China Yi Yinjie, a local resident, makes fermented bean curd at Shanghutang Community in Zhushan... ... <看更多>

Feb 12, 2020 - Fermented bean curd (fǔrǔ, 腐乳), also called fermented tofu, bean cheese, or tofu cheese, is a Chinese ingredient with many cooking ... ... <看更多>