關於 korean porridge recipe ，我們在網路上蒐集到這些相關的討論、資訊與評價

#โจ๊กถั่วแดง
🥄😝 ห่งเต๋าโจ๊ก หรือโจ๊กถั่วแดง เป็นขนมหวานสไตล์กวางตุ้งโบราณ เนื้อสัมผัสเนียน รสหวานกลมกล่อม 🤩 สูตรนี้เพิ่มความร่วมสมัยลงไปด้วยการโรยผงชาเขียว
เข้าไปดูสูตรแล้วลงมือทำได้เลยที่ลิงก์
https://bit.ly/2TobOC4
VDO : https://fb.watch/7guYKniuP4/

Red Bean Porridge
hóngdòu zhou or red bean porridge is a staple for East Asian, especially for Cantonese and Korean. This variation adds a touch of matcha for a contemporary take. To get the recipe
https://bit.ly/2TobOC4
VDO : https://fb.watch/7guYKniuP4/

#pholfoodmafianetwork #pholfoodmafia #hóngdòuzhou #ห่งเต๋าโจ๊ก #แจกสูตร

#FastTrack #โจ๊กถั่วแดง
🥄😝 ห่งเต๋าโจ๊ก หรือโจ๊กถั่วแดง เป็นขนมหวานสไตล์กวางตุ้งโบราณ 🤩
สูตรนี้เพิ่มความร่วมสมัยลงไปด้วยการโรยผงชาเขียว
เข้าไปดูสูตรแล้วลงมือทำได้เลยที่ลิงก์
https://bit.ly/2TobOC4

Red Bean Porridge
hóngdòu zhou or red bean porridge is a staple for East Asian, especially for Cantonese and Korean. This variation adds a touch of matcha for a contemporary take. To get the recipe
https://bit.ly/2TobOC4

#pholfoodmafianetwork #pholfoodmafia #hóngdòuzhou #ห่งเต๋าโจ๊ก #แจกสูตร

#โจ๊กถั่วแดง
🥄😝 ห่งเต๋าโจ๊ก หรือโจ๊กถั่วแดง เป็นขนมหวานสไตล์กวางตุ้งโบราณ เนื้อสัมผัสเนียน รสหวานกลมกล่อม 🤩 สูตรนี้เพิ่มความร่วมสมัยลงไปด้วยการโรยผงชาเขียว
เข้าไปดูสูตรแล้วลงมือทำได้เลยที่ลิงก์
https://bit.ly/2TobOC4

Red Bean Porridge
hóngdòu zhou or red bean porridge is a staple for East Asian, especially for Cantonese and Korean. This variation adds a touch of matcha for a contemporary take. To get the recipe
https://bit.ly/2TobOC4

#pholfoodmafianetwork #pholfoodmafia #hóngdòuzhou #ห่งเต๋าโจ๊ก #แจกสูตร

♥ Nấu cháo hào thơm ngon và bổ dưỡng sao cho hào chín vừa khéo bằng nồi áp suất. Rất nhanh và tiện lại ngon miệng cho những ngày ngán cơm thèm cháo.
♥ Nguyên liệu:
(4 phần ăn)
1 lb hào tươi
1 lon đong gạo loại gạo hạt tròn (¾ cup đo lường của Mỹ)
4 cúp nước dùng nấu từ xương (Video cách làm: https://youtu.be/OWhhNEGvbp8)
Lóng gừng khoảng 1½ inch
¼ củ hành Tây
1 củ hành ta
2 tép tỏi
3 cây hành lá
Ớt
Giá
Muối, tiêu
-----------------------
♥ Learn how to make delicious Oyster congee with an Instant Pot. It's a perfect cozy comfort food for the soul.

♥ Ingredients:
(4 portions)
1 lb fresh shucked oysters
1 rice measuring cup (¾ cup) of short grain rice
4 cups chicken broth (Video recipe: https://youtu.be/OWhhNEGvbp8)
1½ inch piece of fresh ginger
¼ onion
1 shallot
2 garlic cloves
3 stalks of green onion
Mung bean sprouts
Fresh hot chili (optional)
Salt and pepper

♥ You can support my channel by buying the tools I used in this video with the following links. They earn me commissions:

Dao Victorinox 8-Inch Chef's Knife: http://amzn.to/YSD4Vg
Dao Victorinox Paring Knife: http://amzn.to/YgxiLH
Peugeot Pepper Mill: http://amzn.to/1OKZHBJ
Korean carrot grater : https://amzn.to/3tuoWSX
Instant Pot 7-in-1 Multi-Functional Pressure Cooker: http://amzn.to/2jhi6wu
Bộ tô thuỷ tinh đựng thức ăn Anchor Hocking Oven Bake and Food preparation Set: http://amzn.to/Vrg35p

♥ Follow me on Facebook:
http://www.facebook.com/gocbep
http://www.facebook.com/VansKitchen

♥ Blog tiếng Việt: http://www.gocbep.com
♥ Blog in English: http://www.vanskitchen.net/

Tomyam Moi, Laksa Moi或许你听过了，但是Kimchi Moi你听过吗？
哈哈哈～ 自家自创的泡菜海鲜粥，听到的那一刻你肯定会“yerrr~“
但是吃进嘴里的时候，那个感觉是完全消失～
别怀疑也别一脸嫌弃，这个味道真的绝了！试一试你就知道啦～

? 记得SUBSCRIBE(订阅) &打开小铃铛就可以第一时间收到新影片消息啦！?

追蹤我的Instagram► https://www.instagram.com/keikei_chang/
快來訂閱我的Youtube► https://www.youtube.com/channel/UC0G8GIV7bzfblgOMJtqzC8w

❤谢谢收看 Thanks For Watching❤

这道娘惹咖喱鸡也太美味了吧! How To Cook a Delicious Chicken Curry 【Keikei Recipe】
https://www.youtube.com/watch?v=7SSg4KFzL_s&t=17s

【火烧云吐司】治愈早晨 来一份高颜值早餐 ，开启美好的一天！面包新吃法 l Easy Breakfast Recipe 【KeiKei Recipe】
https://youtu.be/XAAsSSCuJl4

海底捞麻辣香锅 l 超便宜又简单 l HaiDiLao Spicy Recipe https://www.youtube.com/watch?v=tHqJ2bJeyP0&t=74s

拿啤酒来煮麻辣川菜？？老公自创料理 Spicy Beer Chicken l Easy Recipe【Keikei Recipe】
https://www.youtube.com/watch?v=M77WB6uFyLs&t=92s

高汤蛋黄紫薯粥 l 煮蛋黄需注意事项!!! Baby Egg Yolk Porridge 【乔乔辅食餐单】
https://www.youtube.com/watch?v=LCThc3Q-0Mk

乔乔辅食餐单: 南瓜鱼肉饭团+花椰菜+清炒香菇 Baby Finger Food Menu【Keikei Recipe】
https://www.youtube.com/watch?v=ToPcSjUVW3U

让宝宝爱上吃粥！大口大口地吃完一碗粥～ 宝宝副食品营养粥 l Healthy Baby Food
https://www.youtube.com/watch?v=bfBGfMiSLy4

当妈前VS当妈后 Single life Vs Mom Life (备孕中的
https://youtu.be/PoCmInBRmwk

全职妈妈的24小时到底在干些什么?! 超真实日常 Highest Salary Jobs - Full Time Mother
https://www.youtube.com/watch?v=bFEF7ooPUcU

新手妈妈的待产包/走佬袋 WHAT IS IN MY HOSPITAL BAG?https://www.youtube.com/watch?v=iYhx4kAUSb8&t=20s

我的孕期爱用品&必需品: 妊娠霜/怀孕APP/孕妇奶粉/哺乳内衣/孕妇裤 l Pregnancy Must Have
https://www.youtube.com/watch?v=3n1K3FTzakw&t=347s


Cloud (Prod. by Lukrembo)

材料：
A.小嫩土雞1隻、水適量(約鍋具八分滿)、蒜仁15顆、葱段3根、米酒100cc、韓式年糕1包、馬鈴薯2顆、鹽適量、泡菜適量、白飯1碗、海苔絲適量
B.大蛤1200公克、蝦600公克、蒜末60公克
C.透抽2尾、小龍蝦2隻、薑絲50公克
D.三點蟹3隻、薑片9片
Ingredients:
A.1 small tender free range chicken, Suitable amount of water (enough to fill the pot to 1/8'th capacity,) 15 garlic cloves, green onions 3 lengths, 100cc rice wine, 1 Korean style rice cake package, 2 potatoes, a suitable amount of salt and kimchi pickled cabbage, 1 cup of white rice, and a suitable amount of Nori seaweed flakes
B.Large clams 1,200 grams, shrimp 600 grams, garlic powder 60 grams
C.2 squids, 2 freshwater crayfish, minced ginger 50 grams
D.3 Three spotted crabs, 9 slices of ginger

作法：
1.將小嫩土雞放入電鍋中、加入水、蒜仁、1又1/2根的蔥段、米酒，按下開關、蓋上鍋蓋，煮約1小時。

2.馬鈴薯去皮切塊；海鮮洗淨，透抽去除內臟切大圈狀。

3.將透抽和小龍蝦放入蒸籠中，擺上薑絲備用；大蛤和蝦放入蒸籠中，撒上蒜末備用；三點蟹放入蒸籠中，擺上薑片備用。

4.將作法1的小嫩土雞剪成塊，加入韓式年糕、馬鈴薯塊、其餘1又1/2根的蔥段、適量鹽。

5.將作法3的3個蒸籠依序放在作法4的電鍋上，續蒸煮約15～20分鐘至海鮮熟。

6.取下蒸籠後即可邊品嚐海鮮邊吃韓式一隻雞鍋，也可加入適量泡菜一起享用。

7.待一隻雞鍋料吃完後，可再加入白飯，撒上海苔絲，煮成粥享用。
Preparation Method:
1. Put the small tender free range chicken into the pot, put in water, garlic cloves, 1 1/2 green onion roots, and rice wine. Press the switch, cover and cook for about 1 hour.

2. Peel the potatoes and cut into pieces; thoroughly wash and clean out the viscera from the seafood and cut the squid into large circular loops.

3. Place the large clams and shrimp into a steaming basket, put the shredded ginger on top and set aside; The squid can then be put into a steaming basket followed by the freshwater crayfish and sprinkled with garlic powder on top and set aside. Put the three spotted crabs into a steaming basket, lay the ginger slices on top and set this aside.

4. Cut the free range chicken from step 1 into small pieces, add in the Korean rice cakes, potato chunks, the remaining 1 1/2 green onion roots, and a suitable amount of salt.

5. Take the three steamer baskets from step 3 and place them sequentially on top of cooker pot from step 4. Continue cooking for about 15 to 20 minutes until the seafood is cooked.

6. Remove the steaming baskets to sample the seafood while eating the Korean style chicken in the pot. Also, some kimchi can be added in and enjoyed together.


7. After having eaten the chicken, you can then add rice, sprinkle on some Nori seaweed flakes and make an enjoyable porridge.

-

楊桃美食網
http://www.ytower.com.tw

天天買菜 天菜網
http://www.skycook.com.tw

Youtube
https://www.youtube.com/user/ytower01

Facebook
https://www.facebook.com/ytower01