Newish Signature Dish of Mediterranean Red Prawns served 2 Ways【L'Envol, St Regis Hong Kong 🇭🇰🇫🇷】Michelin 1 🌟:
✨Grilled Spanish Carabineros Red Prawn with Crunchy Vegetables & Aioli
✨Gamberoni Red Prawn from Corsica, served with Chilled Spanish Amontillado & Crustacean Jelly. Very novel way to serve 2 similar yet different spectrum tasting Prawns, in 1 Course for comparison. Well done!
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It is very obvious to me that the food is continually improving at L'Envol, even compared to half a year ago, also to 2019 etc. The whole developing package from Dishes to Cheese Trolley, Condiments & Desserts or Mignardises, overall sourcing of ingredients are upgraded. Amazing stuff, albeit here the A La Carte or Dinner dishes will sing out much more than Lunch, so don't judge by the latter at all as even pricing point reflects it. The desserts here are also considered amongst the hardcore Fine Dining Foodies to be the best in Hong Kong level right now! If I had to make a prediction, they will get upgraded to Michelin 2 🌟 very soon. *Will have to remind myself to come back more!! Thanks to @elzerolivier
carte in spanish 在 A La Carte - Doctor, Doctor Help Me Please (Spanish Version) 的推薦與評價
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