Known locally as Tapai or rice wine, this traditional drink is a favorite drink among the locals. It is made from fermented rice and has a bittersweet or sour and sweet taste, and is usually taken during celebrations such as weddings, birthdays or cultural events. If you want to get a taste of Borneo, get in touch with @kadaikutm.
📸 IG: @kadaikutm
📍 Kadaiku, Sinsuran, Kota Kinabalu
#sabah #borneo #malaysia #tourism #photooftheday #nature #fun #photography #beautiful #enchantingsabah #travellater #traveltomorrow #wine #ricewine #culture #tradition
同時也有217部Youtube影片,追蹤數超過28萬的網紅The Meatmen Channel,也在其Youtube影片中提到,⬇️ Ingredients below ⬇️ ? Like to see more of your favourite Asian recipes ? ? Comment what recipes you want to see next below ? This exciting take o...
「with tradition」的推薦目錄:
- 關於with tradition 在 SABAH, Malaysian Borneo Facebook 的最佳解答
- 關於with tradition 在 SABAH, Malaysian Borneo Facebook 的精選貼文
- 關於with tradition 在 Milton Goh Blog and Sermon Notes Facebook 的最讚貼文
- 關於with tradition 在 The Meatmen Channel Youtube 的最佳解答
- 關於with tradition 在 Oh我的雙牛寶貝兒/Yvonne Youtube 的最佳貼文
- 關於with tradition 在 Daphne Iking Youtube 的最讚貼文
- 關於with tradition 在 Munich - Bavarian city with tradition | Discover Germany 的評價
with tradition 在 SABAH, Malaysian Borneo Facebook 的精選貼文
There are more than 30 indigenous groups in Sabah. With more than 50 languages and about 80 ethnic dialects, the people of Sabah live harmoniously despite the diversity. Our friend, @mysabah, has shared just a few of the colourful traditional costumes of some of the ethnicities in Sabah. Do you have a favourite?
In the slide:
1. Dusun Lotud
2. Dusun Tombonuo
3. Murut Nabai
4. Dusun Garo
5. Murut Bookan
6. Rungus
7. Dusun Lebu
8. Murut Tenom
📸 IG: @mysabah
#sabah #borneo #malaysia #tourism #photooftheday #nature #fun #photography #beautiful #enchantingsabah #travellater #traveltomorrow #culture #tradition #traditional #costume #traditionalcostume
with tradition 在 Milton Goh Blog and Sermon Notes Facebook 的最讚貼文
The Tragedy of “Almost”
“For the king knows of these things, to whom also I speak freely. For I am persuaded that none of these things is hidden from him, for this has not been done in a corner. King Agrippa, do you believe the prophets? I know that you believe.” Agrippa said to Paul, “With a little persuasion are you trying to make me a Christian?” Paul said, “I pray to God, that whether with little or with much, not only you, but also all that hear me today, might become such as I am, except for these bonds.” The king rose up with the governor, and Bernice, and those who sat with them.” (Acts 26:26-30 WEB)
The passage above records a very tragic moment. King Agrippa was on the verge of believing in Jesus as Lord, but he hardened his heart and stood up, rejecting the free gift of eternal life.
His actions are essentially saying this, “Stop it. I don’t want to hear anymore. I refuse to accept Jesus Christ as Lord.”
Other translations render Agrippa’s words like this:
“Then Agrippa said to Paul, “In a short time [and with so little effort] you [almost] persuade me to become a Christian.”” (Acts 26:28 AMP)
The word “almost” is the great tragedy.
It is like coming so close to the finish line in a race but fainting and being disqualified when you are just a hair’s breadth away.
Hell contains many souls who are “almosts”.
“I should have responded when that preacher asked for us to place our faith in Jesus. Why did I harden my heart? I almost got saved, but now it is too late...”
“Therefore, even as the Holy Spirit says, “Today if you will hear his voice, don’t harden your hearts, as in the rebellion, like as in the day of the trial in the wilderness, where your fathers tested me by proving me, and saw my deeds for forty years. Therefore I was displeased with that generation, and said, ‘They always err in their heart, but they didn’t know my ways;’ as I swore in my wrath, ‘They will not enter into my rest.’”” (Hebrews 3:7-11 WEB)
It is possible to know with the mind that Jesus is the Son of God and everything that He claims to be, and yet not be saved.
A person has to believe and confess Him as Lord. If you just believe that He is the Son of God but don’t receive Him as Lord, you are not saved.
Even the demons believe that God is real, but they don’t submit to Him as Lord.
The Holy Spirit convicts the hearts of unbelievers about their sinfulness and woos them to receive Jesus Christ as Lord. But they can choose to reject it. Every individual must choose to accept or reject the gift of eternal life.
Yet, it is God’s will for all to hear the Gospel and to be saved. No matter how dark someone’s past is, he can freely receive forgiveness of sins when he places his faith in Jesus as Lord!
If you are already a born-again believer, through faith in Jesus, you have entered God’s rest—the rest of your conscience and also rest from works-based justification.
You are a saint who is already sanctified, justified, saved, holy, righteous, pure, and blameless. The next time you read these words in the Bible, don’t feel condemned or shrink away. These words describe who you already are in Christ.
“Beware lest anyone cheat you through philosophy and empty deceit, according to the tradition of men, according to the basic principles of the world, and not according to Christ. For in Him dwells all the fullness of the Godhead bodily; and you are complete in Him, who is the head of all principality and power.” (Colossians 2:8-10 NKJV)
Dear brethren, you are not an “almost”. You are complete in Christ.
Let someone know the Gospel so that they are not almost, but fully saved through faith in Jesus Christ!
If you are blessed by the daily teachings/devotionals I share freely on this page, you can become a patron on Patreon if you want to receive an additional daily Bible Study teaching, as well as all my eBooks! Your patronage supports this ministry and enables us to “reach more and teach more” in the body of Christ: http://Patreon.com/miltongohblog
with tradition 在 The Meatmen Channel Youtube 的最佳解答
⬇️ Ingredients below ⬇️
? Like to see more of your favourite Asian recipes ?
? Comment what recipes you want to see next below ?
This exciting take on zong zi recipe is for the seafood lovers! While not from any specific dialect group, the Seafood Bak Chang recipe features a mouth-watering filling including baby abalone, crab, scallops, hei bi (dried shrimp) and salted egg.
On top of that, you can expect dumplings that are generously flavoured with XO sauce and oyster sauce for an aromatic fragrance that’ll keep you wanting seconds this duanwu festival!
Glutinous rice dumplings are signature dragon boat festival food. Rooted in Chinese tradition, Dragonboat festival has a rich story, ➡️ read more here: https://themeatmen.sg/bak-zhang-fest-2021-5-handmade-bak-zhang-recipes/
⬇️ Ingredients here ⬇️
800g Glutinous rice
1½ Pork lard oil
16 pieces Dried scallops
8 cloves Garlic
100g Dried shrimps
16 pieces Baby Abalone
1kg Crab leg meat (inclusive of shell)
16 pieces Salted eggs
100g Shallots (minced)
100g Garlic (minced)
Seasonings:
3 tbsp Light soy sauce
1 tbsp Dark soy sauce
3 tbsp XO sauce
3 tbsp Shaoxing wine
2 tbsp Sesame oil
White Pepper to taste
Wrappings:
32 pieces of bamboo leaves
Cotton strings / Hemp strings
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Full recipe: https://themeatmen.sg/seafood-bak-chang/
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P.S. We’ve got recipes for all your Singaporean and Asian favourites on our channel. Hit subscribe and share them with your friends.
P.P.S. Can’t find a recipe you like? Drop us a comment or ping us on our socials.
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Get cooking with us:
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Instagram: https://www.instagram.com/themeatmensg
TikTok: https://www.tiktok.com/@themeatmenchannel
Telegram: https://t.me/joinchat/RkGuNJjo8VjSo4W5
Pinterest: https://www.pinterest.com/TheMeatMenSG
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Timestamps:
0:00 Prepare glutinous rice
0:31 Pan fry garlic and scallop
0:56 Stir fry and season glutinous rice
1:38 Assemble the glutinous rice dumpling
2:05 Tie, steam and enjoy
with tradition 在 Oh我的雙牛寶貝兒/Yvonne Youtube 的最佳貼文
Welcome to this channel, My name is Yvonne. I'm a soap maker in Taiwan, if you like my videos, pls. subscribe and click the bell for notification.
If you are new to soap making, pls. make sure you read the SDS of sodium hydroxide carefully and put on your gloves, mask and google to protect yourself before starting.
It's a Chinese tradition to use Artemisia Argyi in the DuanWu Festival (the 5th of May in lunar calender). Most Taiwan soapers would create soaps with it during this season, so do I. Here are some of my creations.
2018: https://youtu.be/zE2W3Uv5G-k
2019: https://youtu.be/m0g8rO9TRY4
2020: https://youtu.be/jVykJgk4U8c
This year, I tried another extract method with the fresh Artemisia Argyi that I picked up from my auntie's farm. It's a bit complicated, but the natural grreen color is so beautiful and definitely worth the efforts!
BTW, the stamping machine is my friend’s handmade, it’s not for sale, so I don’t have a link to share.
【配方Recipe】
米糠油 Ricebran Oil: 1000g
橄欖油 Olive Oil: 1500g
椰子油 Coconut Oil: 1000g
棕櫚油 RSPO - Palm Oil: 1000g
乳油木果脂 Shea Butter: 500g
99%氫氧化鈉 Sodium Hydroxide: 717g
新鮮艾草 Fresh Artemisia Argyi: 適量/moderate
超脂橄欖油 Superfat Olive Oil: 150g
檸檬香茅精油/lemon grass essential oil: 50g
雪松精油/cedarwood essential oil: 50g
薰衣草精油/lavender essential oil: 50g
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with tradition 在 Daphne Iking Youtube 的最讚貼文
GAIZZZZ SOB! Macam MCO 3.0 nak kejadian ni!!!
With kes COVID-19 on a rise, the prospect of making the ????? ??????? journey to celebrate the coming Hari Raya with loved ones seem so GRIM. So again, it’s going to be a cosy but SAFE celebration here at the #IkingAzmi abode. But unlike last year, where I was in my confinement and we ordered our Raya meals - I’m starting my own family tradition by cooking the WHOLE Raya “feast” with the kids! This is a HUGE for Noob Cook like @gramforthecook hokays?!
I prefer to shop for my groceries online - partially cause I want to delegate chores like shopping for more productive stuff. Also, I’m trying to stay safe at home. Just don’t want to take the risk of going out unnecessarily.
Bonus point? When paying with my @myboostapp, I get Boost coins, cash back and promo deals - depending on the merchants I purchase from.
Today, I shared my ????? ????? in prepping for the upcoming Raya in my LIVESTREAM which includes:
1. Buying groceries online (sooo many merchants are with Boost’s ecosystem like @shiffa_enterprise , @fishforitmy , @wadoodmart , @happyfresh_my and so much more!)
2. Use ready-to-eat meals like Ketupat (Brand Nona is sold in most grocers. They seem ok), powder / pastes
3. If you’re baking game is not so Onz, orders cakes and biscuits from local bakers #SapotLokal
4. Get a THERMOMIX! I tell you... it will save you so much time and hassle. I will teach you how to make Raya cuisine and more with the press press of the button! (Saja plug in DM tepi ye? ?)
With the Boost app, you can also pay your ?-????? and share your ?-???? ???? safely (follow them to get updates when it’s launched)
Here’s a recap of our grocers Boost Promos:
@shiffa_enterprise Pakej Ramadan RM60 instead of RM73!
@fishforitmy RM10 OFF for every RM130 spent (promo code: CELEBRATEFFI)
Check out @wadoodmart Hari Raya Bundles. They do same day delivery too!
Thanks Boost Team for initiating this platform and thank you to all my wonderful guests! Congratulations to all winners of the 1000 Boost coins and RM50 cash in your e-wallet. I ? you guys!
10 more days till Aidilfitri ? Wheeeee!
Thanks for watching and please do not forget to subscribe!
Also follow me on my other social media channels:
Instagram
https://www.instagram.com/daphneiking/
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https://www.facebook.com/daphneiking/
Twitter
https://twitter.com/DaphCLPT
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with tradition 在 Munich - Bavarian city with tradition | Discover Germany 的推薦與評價
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