#Lamb lovers hands up 🙌🏻🙌🏻 Read more Sienny Yong aka Siennylovesdrawing 👩🏻 via 🌐 https://siennylovesdrawing.medium.com/the-halal-integrity-of-australian-beef-and-lamb-from-farm-to-table-58286d6dd4d
The "Halal True Aussie Beef & Lamb Virtual Luncheon & Webinar" by Meat & Livestock Australia (MLA), including cooking demo by Chef Jason Manson to learn #cooking tips a simple Beef Rendang recipe in a R&D format using the Australian beef blade cut. Including his findings on the cooking process and the dish outcome based on texture, flavour, aroma, juiciness, tenderness, form, dish presentation and cooking duration
Her #redmeat lunch ~ Australian Halal Masala Lamb Curry (lamb shoulder), rice and raita; + Grilled Lamb Rack and baquette
Ohh ya...Let’s Explore the Taste of True Aussie Lamb with @SiennyYong aka @Siennylovesdrawing 👩🏻😋🤤, #sharing some of her #healthy #redmeat #recipes 👩🏻🍳
😋 #AirFried #LambRack, &
😋 Sesame Sweet Salty Lamb Shabu Shabu Slices #Salad 🥗
Yum yum yum 😋🤤 TikTok #TikTok clip via 📹🌐 https://vt.tiktok.com/ZGJh4YJwE/ & 📹🌐 https://vt.tiktok.com/ZGJhCWVUj/
Read more of her #tasty #sharing via 🌐 https://siennylovesdrawing.wordpress.com/2021/06/25/healthy-red-meat-recipe-air-fried-lamb-rack/ & 🌐 https://siennylovesdrawing.wordpress.com/2021/06/29/healthy-red-meat-recipe-sesame-sweet-salty-true-aussie-lamb-shabu-shabu-salad/
True Aussie Beef & Lamb Malaysia True Aussie Beef & Lamb Mexico Meat & Livestock Australia True Aussie Beef & Lamb Singapore #TrueAussieMy #lambassador #australianbeefandlamb #TrueAussieLamb #PremiumMeat #TheGreatAussieBeefEscape #TrueAussie #BeAussome #food #foodie #foodies #Australia #BeefUp #BeefUpMy #beef #lamb #trueaussiebeef
同時也有16部Youtube影片,追蹤數超過28萬的網紅The Meatmen Channel,也在其Youtube影片中提到,Spring rolls, also known as "Chun Juan,春卷" in Chinese, are eaten during the Chinese New Year as a symbol of wealth and prosperity. The auspicious sayi...
airfried 在 Abang Brian Facebook 的最佳解答
Watermelon Goreng????? Kalo betul-betul nak sihat, tak semestinya nak kena makan boring…apa yang anda perlu ada hanyalah kreativiti
Antara resipi yang dikongsikan secara langsung di #SeleraAbangBrian …. ingat temu janji kite di fb hanya di @brianchenmasterchef
TEMBIKAI GORENG
tembikai, dipotong kiub
1 telur, dipukul
tepung gandum
serbuk roti + bijan
Salad
2 cawan tembikai, dipotong kiub
3/4 cawan timun, dibuang biji dan dipotong dadu
2 bawang merah kecil, dihiris nipis
sedikit keju feta
segenggam daun ketumbar
minyak zaitun, cuka balsamik, garam dan lada hitam
1. Perasakan tepung, telur dan serbuk roti dengan garam dan lada hitam. Salutkan tembikai dengan tepung, telur dan kemudian campuran serbuk roti dan bijan. Bakarkan dalam airfryer untuk 15mins pada suhu 200C.
2. Gaulkan kesemua bahan salad. Perasakan dengan minyak zaitun, cuka, garam dan lada hitam.
3. Hidangkan tembikai goreng dengan salad.
#salad #watermelon #airfried #friedwatermelon #tembikai #goreng #halal #resepihalal #resepi #healthyrecipes #healthy #quickrecipes #malaysianfood #malaysianrecipes #foodiesofinstagram #foodiesofmalaysia #resepimudah #resipimurah #resipi #EzMall #SemuanyaLebihEz #EzRecipes #easyrecipes
airfried 在 Hilda 芊慧 Facebook 的精選貼文
[What I eat on a Saturday!!? 我週六吃什麼?] Delts training and no cardio. Have started to go crazy lately about dieting. Time is f running out. Getting stressed. Knowing I have to stay calm, get back on track and finish this thing. This is what I chose to do so no falling back. #stayconfident i'm always a believer 👍🏻
Breakfast (& pre-workout): beef tendon, shrimp, little bit of egg, enoki mushroom and spinach with brown rice
Small treat & post-workout: iced americano from a nice coffee shop + pistachio. Had achim original flavoured instant chicken breast after gym
Dinner: very small portion of brown rice, instant airfried cod fillet, choy sum. Not full so added konjac noodles with the instant beef tenderloin + some kimchi with very low sugar content..... didnt count as that were a trace amount only (though i think i should :()
Sweet treats before bed: small oatcake for myself with rolled oats + pb + unsweetened almond milk + baking powder (recipe see story highlight), top with pb & pistachio butter from @nuttie.b + 0kcal maple syrup + unfinished pistachio nuts in the afternoon - match with hot green tea
😋😋😋 #mealprep
airfried 在 The Meatmen Channel Youtube 的最佳解答
Spring rolls, also known as "Chun Juan,春卷" in Chinese, are eaten during the Chinese New Year as a symbol of wealth and prosperity. The auspicious saying for eating spring rolls is "Huang Jin Wan Liang, 黄金万两", which translates to a ton of gold. The golden cylindrical-shaped rolls represent gold bars which symbolises wealth.
In Singapore, you can find this delicacy at dimsum stores filled with mostly turnip and carrots. In this version of our spring roll, we used shrimps, minced pork as well as mushrooms!
What's better than enjoying this savoury snack without worrying for an oily kitchen! Hoho this Air Fryer version definitely hits that sweet spot.
Recipe Link: http://themeatmen.sg/air-fryer-series-spring-rolls/
From The Meatmen, wishing everybody an Advanced Happy Chinese New Year! :)
Do hit the like button if you like this recipe and subscribe if you haven't already done so! We will be updating regularly so turn on your notification bell and look forward to our weekly updates! Also, if you cooked one of our recipes, do take a photo and tag us on our Instagram @themeatmensg
Until then, Happy cooking ~
#chinesenewyear #airfryerrecipes #springrolls #meatmensg #sgfoodies #wealth #prosperity
00:00 - 00:15 B- Roll
00:16 - 01:00 Marinate Pork & Shrimps
01:01 - 02:08 Stir Fry Components of Spring Roll Filling
02:26 Start Rolling
airfried 在 {{越煮越好}}Very Good Youtube 的最讚貼文
⬇️⬇️English recipe follows⬇️⬇️
氣炸鍋脆麻花
材料:
上海雲吞皮8張
蜜糖
芝麻
處理:
1. 拿起一塊雲吞皮,對摺,用剪刀1開2,剪成兩張長方形的雲吞皮,再對摺成正方形,在摺痕中間位置剪向上一下,大約1厘米長。
2. 雲吞皮,打橫放,拉起右端的雲吞皮,放入中心的圓圈內,向右方拉直,就做成一個脆麻花了。
烹調:(沒有掃油)
1. 放脆麻花入氣炸鍋。
2. 用160度氣炸5分鐘。
3. 已氣炸了5分鐘,完成,上碟。
4. 氣炸出來的效果是沒有金黃色的。
烹調:(有掃油)
1. 放脆麻花入氣炸鍋。
2. 在它們上面掃少許油。
3. 用160度氣炸5分鐘。
4. 已氣炸了5分鐘,完成,上碟。
5. 氣炸出來的效果是金黃色的。
完成後,加入蜜糖及已炒過的芝麻,可享用。
Fried dough twist with airfryer:
Ingredients:
Shanghainese wonton sheets 8 pcs
Honey
Sesame
Preparation:
1. Take a wonton sheet, fold it up, cut into 2 rectangular shape of wonton sheets. Fold them up into square shape. Cut at the middle for 1 cm upwards.
2. Wonton sheet, place it horizontally, lift from the right hand side, put it through the hole at the middle of wonton sheet. Pull towards the right hand side. That is a dough twist.
Steps: (with no oil)
1. Put dough twist in airfryer.
2. Airfry at 160 C for 5 minutes.
3. Have been airfried for 5 minutes, complete. Serve.
4. The dough twist is with plain colour.
Steps: (with oil)
1. Put dough twist in airfryer.
2. Brush little oil on dough twist.
3. Airfry at 160 C for 5 minutes.
4. Have been airfried for 5 minutes, complete. Serve.
5. The dough twist is with colour of golden yellow.
Serve with honey and fried~well sesame.
蒜蓉白鱔https://youtu.be/naZzB5jux_M
免治牛肉扒https://youtu.be/u28EfeQLE0Q
海鮮大串https://youtu.be/XqDY9HPj18g
紅豆批什果批
https://youtu.be/fGe34WMKraU
Airfryer Honey Coated Crispy Ribbon Twists? Quick & Easy Version of Traditional Dan San?
氣炸鍋蜜糖脆疍散!
快且易打破傳统!
airfried 在 {{越煮越好}}Very Good Youtube 的最佳貼文
#氣炸
而家買飛利浦氣炸鍋
有減價㗎 同埋有一大堆禮品送
畀條link大家睇下
https://www.philips.com.hk/c-w/promotions/airfryer.html
⬇️⬇️English recipe follows⬇️⬇️
氣炸鍋酥皮紅豆批及芒果批
材料:
薄餅皮1包
芒果1個
紅豆1罐
處理:
1. 薄餅皮,除去包裝袋,放室溫令其軟身一點。
2. 紅豆罐頭,打開罐。
3. 芒果,1開2,但不要切得太貼近芒果核,用1隻大不鏽鋼匙羹起出整塊芒果肉。
4. 薄餅皮已放室溫2~3分鐘。
5. 薄餅皮連牛油紙放碟上,加入紅豆1湯匙半,反起牛油紙對摺薄餅,用拇指壓實薄餅邊,兩面撳實。
6. 拿走牛油紙,放紅豆批入氣炸鍋。
7. 薄餅皮連牛油紙放碟上,加入整塊芒果肉,刮少許近皮的芒果肉做芒果汁。如果有需要,可酌量加入少許糖。芒果肉已放好在薄餅上,反起牛油紙對摺薄餅,用拇指壓實薄餅邊,兩面撳實。
8. 拿走牛油紙,放芒果批入氣炸鍋。
烹調:
1. 紅豆批及芒果批,用200度氣炸9分鐘。
2. 已氣炸了9分鐘。
3. 完成,上碟,可享用。
Adzuki bean pie and mango pie with airfryer:
Ingredients:
Pancake sheet 1 pack
Mango 1 No.
Adzuki bean 1 can
Preparation:
1. Pancake sheets, remove its plastic bags. Put in room temperature to make it soft.
2. Adzuki bean, open the can.
3. Mango, divide it into 2 shares, but do not cut near its seed. Use a big stainless steel spoon to get the mango flesh.
4. Pancake sheets, have been left in room temperature for 2~3 minutes.
5. Pancake sheets with parchment paper are to be put on plate. Put Adzuki bean 1.5 tbsp. Fold the parchment paper up, and the pie will be folded in half. Press well.
6. Take away the parchment paper, put the Adzuki bean pie into airfryer.
7. Pancake sheets with parchment paper are to be put on plate. Put mango flesh it. Scratch little mango flesh fron the skin of it. Add little sugar in the pie if necessary. Fold the parchment paper up, and the pie will be folded in half. Press well.
8. Take away the parchment paper, put the mango pie into airfryer.
Steps:
1. Adzuki bean and mango pie, airfry at 200 C for 9 minutes.
2. The 2 pies have already been airfried for 9 minutes.
3. Complete. Put on plate. Serve.
蒜蓉白鱔https://youtu.be/naZzB5jux_M
免治牛肉扒https://youtu.be/u28EfeQLE0Q
海鮮大串https://youtu.be/XqDY9HPj18g
Airfryer Adzuki Bean Pastry & Mango Pastry Crescents!? Hot & Sweet & Fluffy?
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