These Chinese Spicy Seafood Noodles are so yummy! They taste best when hot so try not to leave them out for too long before serving. We've used dried noodles for this recipe. In case you wish to use fresh noodles with this recipe, you can incorporate the ingredients here with the steps in our video (https://youtu.be/V0zulzQeAfI)) for supreme soy sauce noodles. Happy cooking!
See the ingredient list below for your easy reference.
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Chinese Spicy Seafood Noodles
Ingredients:
Serves 3 - 4 pax
1 thumb-size ginger (minced)
2 shallots (chopped)
3 cloves garlic (chopped)
1 tablespoon spicy fermented bean paste (aka spicy broad bean paste 辣豆瓣酱)
400ml water (use half the amount if you're using fresh noodles)
300g dried noodles
280g squid
220g prawns
1 tablespoon premium dark soy sauce
1 tablespoon chilli flakes (or chilli powder)
1 teaspoon grounded Sichuan peppercorns
2 stalks spring onions (or your favourite greens)
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Don't know where to get the ingredients or don't know how they look like? See the links below.
Dried Chinese Noodles https://amzn.to/34BEHgA
Spicy fermented bean paste https://amzn.to/3e1GGhD
Chilli flakes https://amzn.to/3efIuUp
Sichuan peppercorn powder https://amzn.to/3jAlEYx
Premium dark soy sauce https://amzn.to/34kK1oA
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Looking for similar cooking equipment like the one we used in the video? These might interest you:
Honeycomb wok https://amzn.to/3otztf3
FYI - the exact one that we used in the video is La Gourmet Galactic wok only available for purchase in Singapore, Malaysia.
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Filming equipment:
iPhone 11 Pro Max (Get from Amazon https://amzn.to/3eA24tz)
Microphone: Sennheiser AVX digital wireless microphone system
Get Sennheiser microphone in Singapore:
https://singapore.sennheiser.com/products/avx-mke2-set-3-uk?_pos=2&_sid=adb86a9d8&_ss=r
Get Sennheiser microphone from Amazon:
https://amzn.to/2NILqMR
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If you like this recipe, you might like these too:
10 MIN EASY Thai Glass Noodles w/ Prawns Recipe 泰式冬粉虾
https://www.youtube.com/watch?v=F1oPAXfXuLI&t=40s
Super Easy Restaurant Style Chinese Braised Noodles • Chicken Lo Mein 伊府面 Ee-Fu (Yee Fu) Mee Recipe
https://youtu.be/NR9O78XYKN4
Hong Kong Style Stir Fry Ramen Noodles w/ Chicken Chop 干炒鸡扒公仔面 Chinese Maggi Goreng Recipe
https://youtu.be/BAt4LlMzryY
Disclaimer:
Spice N' Pans is not related to these products and cannot guarantee the quality of the products in the links provided. Links are provided here for your convenience. We can only stand by the brands of the products we used in the video and we highly recommend you to buy them. Even then, preference can be subjective. Please buy at your own risk. Some of the links provided here may be affiliated. These links are important as they help to fund this channel so that we can continue to give you more recipes. Cheers!
chinese long bean recipe chicken 在 Cooking with Dog Youtube 的最讚貼文
Previously, we made Tantanmen also known as Dandan noodles, and today we are making Tantan Nabe, a hot pot version of tantanmen, in which you can enjoy plenty of vegetables. You can also finish off the delicious Tantan Nabe along with the soup. This is an excellent dish especially in the cold season.
How to Make Tantan Nabe
https://cookingwithdog.com/recipe/tantan-nabe/
(serves 2) Cook Time: 30 minutes
- Meat Mixture -
1 tsp Sesame Oil or Vegetable Oil
100g Ground Pork (3.5 oz)
10g Garlic Clove, chopped (0.35 oz)
10g Ginger Root, chopped (0.35 oz)
1 tsp Doubanjiang, chili bean paste
- Soup -
400ml Chicken Stock, follow the instructions of Chinese-style granulated chicken stock powder (1.69 cups)
2 tbsp Miso
1 tbsp White Sesame Paste
1/2 tbsp Soy Sauce
1 tbsp Sake
1/2 tsp Sugar
- Ingredients for Nabe -
1 Long Green Onion (Naganegi), white part
1-2 heads Bok Choy
100g Shiitake Mushrooms (3.5 oz)
100g Shimeji Mushrooms (3.5 oz)
100g Maitake Mushrooms (3.5 oz)
1 bundle Garlic Chives
100g Atsuage, thick deep-fried tofu (3.5 oz)
4 Pork Belly Slices
1 tbsp Ground White Sesame Seeds
1 bag Fresh Ramen Noodles, keep them on the firm side and avoid overcooking, substitute: instant noodles
- For Tantanmen noodles (optional) -
Soy Milk
Sichuan Chili Oil, rayu
* 1 tablespoon (tbsp) = 15 ml, 1 teaspoon (tsp) = 5 ml
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Check out our new Francis Kitchen Scale, Folding Fork and Chopsticks!
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You might also enjoy ...
Tantanmen
https://youtu.be/8fXTPj0XVe8
Kiritanpo Nabe
https://youtu.be/l60SJe-S0M
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https://youtube.com/cookingwithdog
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https://facebook.com/cookingwithdog
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https://cookingwithdog.tumblr.com
#tantannabe #hotpot #recipe
Music courtesy of Audio Network
chinese long bean recipe chicken 在 Cooking with Dog Youtube 的精選貼文
We are making moist, tender White Cut Chicken that can be done quickly, and also making a healthy, nutritious side dish with it. The aroma of the garlic and sesame oil stimulates the appetite and you will not be able to put down your chopsticks.
How to Make Easy White Cut Chicken and Aemono
https://cookingwithdog.com/recipe/boiled-chicken-aemono/
(2 people) Cook Time: 25 minutes
* The time for bringing the meat to room temperature is not included in the cooking time.
- White Cut Chicken -
1 Chicken Breast, 250g/8.8 oz for 2 people
¼ tsp Salt
500ml Water, submerge the meat in the water completely (2.11 cups)
3 tbsp Sake
1 tbsp Chicken Stock Powder (Granulated), Chinese-style
1 stalk of Celery
2 sprigs of Thyme
1 Bay Leaf
- Aemono -
50g White Cut Chicken (1.8 oz)
200g Broccoli and String Bean Pods (7.1 oz)
A little salt, to boil vegetables
½ tbsp Soy Sauce
1 tbsp Toasted White Sesame Seeds, or black sesame seeds
⅓ tsp Grated Garlic
1½~2 tsp Sesame Oil
Salt to taste
* 1 tablespoon (tbsp) = 15 ml, 1 teaspoon (tsp) = 5 ml
Search your favorite Cooking with Dog recipes!
https://cookingwithdog.com/recipes/
Check out our new Francis Kitchen Scale, Folding Fork and Chopsticks!
https://cookingwithdog.com/shop/
Help translate our recipes and get our original Mug, Chopsticks and T-shirt!
https://cookingwithdog.com/register/
You might also enjoy ...
Pumpkin Cheesecake
https://youtu.be/GD5tobT5EEw
Komatsuna Nibitashi
https://youtu.be/ld6ZlP0OThc
https://cookingwithdog.com
https://youtube.com/cookingwithdog
https://pinterest.com/cookingwithdog
https://facebook.com/cookingwithdog
https://instagram.com/cookingwithdog
https://twitter.com/cookingwithdog
#whitecutchicken #aemono #recipe
Music courtesy of Audio Network