關於 gucci osteria florence ，我們在網路上蒐集到這些相關的討論、資訊與評價

Gucci Osteria Beverly Hills has been awarded a Michelin star in the 2021 edition of the prestigious MICHELIN Guide California – a warm congratulations to the entire team, including Head Chef Mattia Agazzi, pastry chef Tamara Rigo, sous-chef Vanessa Chiu and Restaurant Director Christian Philippo. The achievement follows on the heels of Gucci Osteria’s flagship in Florence, helmed by Head Chef Karime López, receiving its first star in the 2020 MICHELIN Guide Italy.

“While it has been a very challenging time for the entire hospitality industry, the team has remained focused, united and driven to create dishes of style and substance. This Award proves that teamwork is the recipe for success!” – Mattia Agazzi

Located on the Namiki-dori Street, the same where Gucci started its business in Japan in 1964, the new Gucci Namiki flagship store is designed with a unique concept and features a special illustration by artist Yuko Higuchi on the façade. On April 29th, the first two floors of the store will be unveiled and open by appointment. To follow, the third floor will host the Gucci Apartment: a unique location where visitors can enjoy a bespoke client space, as well as a vibrant setting to discover the Gucci Décor collection. Later in the season, the new Gucci Osteria da Massimo Bottura will open on the fourth level of the building. Curated by world-renowned three-Michelin-star Chef Massimo Bottura with the collaboration of Karime Lopez, Chef of the Gucci Osteria in Florence.

Winner of The Webby Awards 2020 Special Achievement award for his Instagram live show ‘Kitchen Quarantine’, Massimo Bottura, the Michelin-starred chef behind Gucci Osteria da Massimo Bottura restaurants in Florence and LA. The 24th Annual Webby Awards honored Massimo Bottura to recognize his creation of a positive live show to showcase his family meals to fans worldwide, while inspiring them to cook their own meals.